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The Bakery Baked With PrideSnacks · 0078742111872

Pumpkin Cream Cheese Filled Muffins

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Calcium phosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Fortified wheat flour52.4%No flag
  • Wheat flour26.6%No flag›
  • Niacin · E37512.9%No flag
  • Reduced iron6.4%No flag›
  • Thiamin mononitrate3.2%No flag›
  • Riboflavin · E1011.6%No flag
  • Folic acid1.6%No flag›
  • Sugar13.1%No flag›
  • Soya bean13.1%No flag›
  • Canola oil10.7%No flag›
  • Eggs5.3%No flag›
  • Water2.7%No flag›
  • Cream cheese filling1.3%No flag
  • Water0.7%No flag›
  • Cream cheese0.3%No flag
  • Cream0.2%No flag›
  • Milk<0.1%No flag›
  • Skimmed milk<0.1%No flag
  • Salt<0.1%No flag›
  • Guar gum · E412<0.1%No flag
  • Propylene glycol alginate · E405No flag
  • Carrageenan · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Locust bean gum · E410No flag
  • Bacterial cultureNo flag
  • Sugar0.2%No flag›
  • Corn syrup<0.1%No flag›
  • Modified corn starch<0.1%No flag›
  • Lactic acid · E270<0.1%No flag
  • Potassium sorbate · E202<0.1%No flag
  • Preservative<0.1%No flag
  • SaltNo flag›
  • Sodium citrateNo flag›
  • Propylene glycol alginate · E405No flag
  • Locust bean gum · E410No flag
  • Xanthan gum · E415No flag
  • Carrageenan · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • ColourNo flag
  • Pumpkin0.7%No flag›
  • Brown sugar0.3%No flag›
  • Margarine0.2%No flag›
  • Soya oil<0.1%No flag›
  • Modified palm oil<0.1%No flag
  • Canola oil<0.1%No flag›
  • Water<0.1%No flag›
  • SaltNo flag›
  • WheyNo flag›
  • Soya lecithinNo flag›
  • Monoglycerides of fatty acidsNo flag
  • Natural flavouringNo flag
  • Annatto extract colorNo flag
  • Retinyl palmitateNo flag›
  • Citric acid · E330No flag
  • CholecalciferolNo flag›
  • Spice<0.1%No flag›
  • Whey<0.1%No flag›
  • Raising agent<0.1%No flag
  • E500ii<0.1%No flag
  • Sodium aluminum phosphate · E541No flag
  • Monocalcium phosphate · E341iNo flag
  • Dextrose<0.1%No flag›
  • SaltNo flag›
  • Mono- and diglycerides · E471No flag
  • Natural and artificial flavouringNo flag
  • Sodium stearoyl lactylate · E481No flag
  • Xanthan gum · E415No flag
  • Citric acid · E330No flag
  • Soya lecithinNo flag›
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, soybean and/or canola oil, eggs, water, cream cheese filling (water, cream cheese [cream, milk and/or nonfat milk, salt, guar gum, propylene glycol alginate, carrageenan, locust bean gum, bacterial culture], sugar, corn syrup, modified cornstarch, lactic acid, potassium sorbate [preservative], salt, sodium citrate, propylene glycol alginate, locust bean gum, xanthan gum, carrageenan, color added), pumpkin puree, brown sugar, margarine (soybean oil, modified palm oil, canola oil, water, salt, whey [milk], soy lecithin, monoglycerides of fatty acids, natural flavor, annatto extract color, vitamin a palmitate, citric acid, vitamin d3), spice, whey (milk), leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), dextrose, salt, mono - and diglycerides, natural and artificial flavor, sodium stearoyl lactylate, xanthan gum, citric acid, soy lecithin.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 3 low · 8 not assessed

8 of 13 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

22 items

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