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The Bakery Baked With PrideSnacks · 0078742028828

Triple Chocolate Sliced Loaf Cake

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Sugar51.8%No flag›
  • Eggs24.1%No flag›
  • Flour12.1%No flag›
  • Wheat flour6%No flag›
  • Niacin · E3753%No flag
  • Ferrous sulfate1.5%No flag›
  • Thiamin mononitrate0.8%No flag›
  • Riboflavin · E1010.4%No flag
  • Folic acid0.4%No flag›
  • Soya oil6%No flag›
  • Water3%No flag›
  • Chocolate drops1.5%No flag
  • Sugar0.8%No flag›
  • Cocoa paste0.4%No flag
  • Cocoa butter0.2%No flag›
  • Soy lecithin added as an emulsifier<0.1%No flag
  • Vanillin<0.1%No flag›
  • Artificial flavouring<0.1%No flag
  • Milk<0.1%No flag›
  • Milk chocolate0.8%No flag
  • Sugar0.4%No flag›
  • Chocolate0.2%No flag›
  • Whole milk powder<0.1%No flag›
  • Cocoa butter<0.1%No flag›
  • Soya lecithin<0.1%No flag›
  • Vanillin<0.1%No flag›
  • Contains 2% and less of each of the following0.4%No flag
  • Cocoa0.4%No flag›
  • Food starch-modified0.2%No flag›
  • Whey<0.1%No flag›
  • Dextrose<0.1%No flag›
  • Invert sugar<0.1%No flag›
  • Emulsifier<0.1%No flag
  • Mono- and diglycerides · E471No flag
  • Propylene glycol ester of fatty acidsNo flag
  • Sodium stearoyl lactylate · E481No flag
  • Vital wheat glutenNo flag
  • SaltNo flag›
  • Natural flavouringNo flag
  • E500iiNo flag
  • Potassium sorbate · E202No flag
  • PreservativeNo flag
  • Caramel color · E150aNo flag
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Sodium aluminum phosphate acidicNo flag›
  • Aluminum sulfate · E520No flag
  • Sorbic acid · E200No flag
  • Cultured sugarNo flag
  • VinegarNo flag›
  • Monocalcium phosphate · E341iNo flag
  • Modified corn starchNo flag›
  • Soya lecithinNo flag›
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Sugar, eggs, bleached enriched flour (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), soybean oil, water, chocolate drops (sugar, chocolate liquor, cocoa butter, soy lecithin added as an emulsifier and vanillin (an artificial flavor), milk), milk chocolate (sugar, unsweetened chocolate, whole milk powder, cocoa butter, soy lecithin, vanillin), contains 2% or less of each of the following: cocoa (processed with alkali), food starch-modified, whey (milk), dextrose, invert sugar, emulsifier (mono - and diglycerides, propylene glycol ester of fatty acids, sodium stearoyl lactylate), vital wheat gluten, salt, natural flavor, sodium bicarbonate, potassium sorbate (preservative), caramel color, calcium propionate, sodium aluminum phosphate acidic, aluminum sulfate, sorbic acid, cultured sugar, vinegar, monocalcium phosphate, modified corn starch, soy lecithin.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 1 minor · 3 low · 8 not assessed

8 of 14 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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