Declared allergens
This product declares Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
The bakery baked with pride, mini coconut macaroons dipped
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Ingredients
- Macaroon53.8%No flag
- Fortified wheat flour6.2%No flag
- Niacin · E3751.6%No flag
- Riboflavin · E1010.2%No flag
- Natural flavouring0.1%No flag
- Modified palm and modified palm kernel oil0.1%No flag
- Natural flavouring0.8%No flag
Show original label text
Macaroon: coconut, sugar, egg white, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, corn syrup, salt, natural flavor. coating: sugar, modified palm and modified palm kernel oil, cocoa powder (processed with alkali), soybean lecithin, natural flavor.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 10 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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