Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
The bakery baked with pride, sandwich cookies, chocolate fudge
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Calcium phosphates).
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Ingredients
- Niacin · E3755.9%No flag
- Riboflavin · E1010.7%No flag
- Mono- and diglycerides · E4710.5%No flag
- PreservativeNo flag
- Palm5.9%No flag
- Cocoa processed with alkali0.7%No flag
- Contains less than 2% of the following0.4%No flag
- Raising agent0.2%No flag
- E500ii<0.1%No flag
- Sodium acid pyrophosphate · E450i<0.1%No flag
- Monocalcium phosphate · E341i<0.1%No flag
- Natural flavouring<0.1%No flag
- Polysorbate 60 · E435No flag
- Calcium phosphate · E341Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), margarine (palm oil, water, soybean oil, salt, mono-and diglycerides, soy lecithin, preservative {potassium sorbate}, vitamin a palmitate), palm and soybean oils, invert sugar, cocoa processed with alkali, contains less than 2% of the following: modified cornstarch, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), eggs, molasses, salt, natural flavor, soy lecithin, polysorbate 60, whey, corn syrup solids, calcium phosphate, egg whites.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 16 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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