Declared allergens
This product declares Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
The bakery baked with pride, sugar cookies
Greenveil's read: consider avoiding. Food health critical · 8 additives of concern.
- Critical
Allergens
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Ingredients
- Niacin · E37513.2%No flag
- Riboflavin · E1011.6%No flag
- Contains 2% and less of4.8%No flag
- Raising agent2.4%No flag
- E500ii2.4%No flag
- Sodium acid pyrophosphate · E450i2.4%No flag
- Natural and artificial flavor with bht0.6%No flag
- Preservative0.6%No flag
- Emulsifier0.6%No flag
- Colour0.4%No flag
- Blue 1 · E1330.2%Moderate
Synthetic dye; allergic-type reactions reported in sensitive individuals.
- Blue 1 lake · E133<0.1%Moderate
Synthetic dye; allergic-type reactions reported in sensitive individuals.
- Blue 2 · E132<0.1%Moderate
Synthetic dye; allergic-type reactions reported.
- Blue 2 lake · E132<0.1%Moderate
Synthetic dye; allergic-type reactions reported.
- Red 3 · E127<0.1%Moderate
Iodine-based red dye; thyroid effects in animal studies; restricted uses.
- Red 40 · E129High
Southampton Six colour; hyperactivity/attention concern in children.
- Red 40 lake · E129High
Southampton Six colour; hyperactivity/attention concern in children.
- Yellow 5 · E102High
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Yellow 5 lake · E102High
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Yellow 6 · E110High
Southampton Six colour; hyperactivity/attention concern in children.
- Yellow 6 lake · E110High
Southampton Six colour; hyperactivity/attention concern in children.
- Confectioner's glaze0.2%No flag
- Carnauba wax · E9030.2%No flag
- Butylated hydroxytoluene (BHT) (E321)Moderate
Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, palm oil, eggs, contains 2% or less of: leavening (baking soda, sodium acid pyrophosphate), salt, natural and artificial flavor with bht (preservative), soy lecithin (emulsifier), colors (blue 1, blue 1 lake, blue 2, blue 2 lake, red 3, red 40, red 40 lake, yellow 5, yellow 5 lake, yellow 6, yellow 6 lake), confectioner's glaze (lac resin), carnauba wax.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
- Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
- ErythrosineIodine-based red dye; thyroid effects in animal studies; restricted uses.
- Indigotine / indigo carmineSynthetic dye; allergic-type reactions reported.
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
- Butylated hydroxytoluene (BHT)Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 7 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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