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The BakerySnacks · 0078742051840

Chocolate Cream Mousse Desert

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Cream52.6%No flag›
  • Cream27.2%No flag›
  • Milk12.7%No flag›
  • Carrageenan · E40712.7%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Semi sweet chocolate23.7%No flag
  • Sugar11.8%No flag›
  • Cocoa paste5.9%No flag
  • Anhydrous dextrose3%No flag›
  • Cocoa butter1.5%No flag›
  • Soya lecithin1.5%No flag›
  • Water11.8%No flag›
  • Sugar5.9%No flag›
  • Flour3%No flag›
  • Wheat flour1.5%No flag›
  • Niacin · E3750.7%No flag
  • Reduced iron0.4%No flag›
  • Ascorbic acid added as a dough conditioner0.2%No flag
  • Thiamin mononitrate<0.1%No flag›
  • Azodicarbonamide · E927a<0.1%No flag
  • Riboflavin · E101<0.1%No flag
  • Alpha-amylase · E1100<0.1%No flag
  • Folic acid<0.1%No flag›
  • Canola oil1.5%No flag›
  • Eggs0.7%No flag›
  • Semi sweet chocolate0.4%No flag
  • Sugar0.2%No flag›
  • Cocoa paste<0.1%No flag
  • Cocoa butter<0.1%No flag›
  • Soya lecithin<0.1%No flag›
  • Vanilla extract<0.1%No flag›
  • Vanilla extract0.2%No flag›
  • Water<0.1%No flag›
  • Ethyl alcohol · E1510<0.1%No flag
  • Vanilla extract<0.1%No flag›
  • Glycerine · E422<0.1%No flag
  • Butter<0.1%No flag›
  • Cream<0.1%No flag›
  • Baking powder<0.1%No flag
  • Sodium acid pyrophosphate · E450i<0.1%No flag
  • E500ii<0.1%No flag
  • Corn starchNo flag›
  • Monocalcium phosphate · E341iNo flag
  • Gelatin · E428<0.1%No flag
  • Corn syrup<0.1%No flag›
  • Cocoa treated with alkaliNo flag
  • Semi skimmed milkNo flag
  • Retinyl palmitateNo flag›
  • CholecalciferolNo flag›
  • E500iiNo flag
  • SaltNo flag›
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Cream (cream, milk, carrageenan), semisweet chocolate (sugar, chocolate liquor, anhydrous dextrose, cocoa butter, soy lecithin), water, sugar, bleached enriched flour (wheat flour, niacin, reduced iron, ascorbic acid added as a dough conditioner, thiamine mononitrate, azodicarbonamide, riboflavin, alpha-amylase, folic acid), canola oil, eggs, semisweet chocolate (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla extract), vanilla extract (water, ethyl alcohol, vanilla extract, glycerine), butter (cream), baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), gelatin, corn syrup, cocoa treated with alkali, partly skimmed milk, vitamin a palmitate, vitamin d3), sodium bicarbonate, salt.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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