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The Bakery0688267578625

Golden Dinner Rolls

Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Annatto / bixin / norbixin).

Food health
High
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 1 Sep 2025

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat flour52.8%No flag›
  • Barley malt flour23.6%No flag›
  • Water11.8%No flag›
  • Soya bean5.9%No flag›
  • Canola oil3%No flag›
  • Corn syrup1.5%No flag›
  • Wheat gluten0.7%No flag›
  • Salt0.4%No flag›
  • Sugar0.2%No flag›
  • Flour treatment agent<0.1%No flag
  • Sodium stearoyl lactylate · E481<0.1%No flag
  • Monoglycerides<0.1%No flag›
  • Ascorbic acid · E300<0.1%No flag
  • Calcium propionate · E282<0.1%Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Preservative<0.1%No flag
  • Yeast<0.1%No flag›
  • Yeast extract<0.1%No flag›
  • Soya lecithinNo flag›
  • Guar gum · E412No flag
  • Corn starchNo flag›
  • TurmericNo flag›
  • Annatto · E160bLow

    Natural colour; occasional allergic/intolerance reactions.

Show original label text

unbleached wheat flour, malted barley flour, water, soybean and/or canola oil, corn syrup, wheat gluten, salt, sugar, dough conditioners (sodium stearoyl lactylate, monoglycerides, ascorbic acid), calcium propionate (preservative), yeast, yeast extract, soy lecithin, guar gum, corn starch, turmeric, annatto

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 1 Sep 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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18 items

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