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- Ecifications ngredients Cream36.8%—
- Sugar15.5%—›
- Egg15.5%—›
- Morello Cherries8%—
- Rapeseed Oil4.8%—›
- Wheat Flour4.8%—›
- Invert Sugar Syrup4.8%—›
- Wheat Starch4.8%—›
- Water3.4%—›
- Glucose Syrup1.7%—›
- Dark Chocolate0.2%—
- Sugar0.2%—›
- Cocoa paste—
- Fat Reduced Cocoa Powder—
- Cocoa Butter—›
- Emulsifier—
- E322—
- Fat Reduced Cocoa Powder—
- Corn starch—›
- Modified corn starch—›
- Acidity Regulators—
- E516—
- E330—
- E331—
- E341⚠ Low
- Thickener—
- E401—
- Emulsifiers—
- E471—
- E472b—
- Palm Oil—›
- Raising Agents—
- E500—
- E341⚠ Low
- E450⚠ Low
- Cocoa Powder—›
- Flavouring—
- Coconut Oil—›
- Cocoa paste—
- Milk Powder—
- Lactose—›
- Milk Protein—›
- Salt—›
- Gelling Agent—
- E440a—
- Concentrated black carrot—
- Sequestrant—
- E452⚠ Low
- Colour—
- E160a—
- Allergy advica—
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ecifications ngredients Cream (Milk) (38%), Sugar, Pasteurised Egg, Morello Cherries (8%), Rapeseed Oil, Wheat Flour, Invert Sugar Syrup, Wheat Starch, Water, Glucose Syrup, Dark Chocolate Flakes (1.5%) (Sugar, Cocoa Mass*, Fat Reduced Cocoa Powder*, Cocoa Butter*, Emulsifier: Lecithins (Soya)), Fat Reduced Cocoa Powder*, Maize Starch, Modified Maize Starch, Acidity Regulators: Calcium Sulphate, Citric Acid, Sodium Citrates, Calcium Phosphates; Thickener: Sodium Alginate; Emulsifiers: Mono - And Diglycerides Of Fatty Acids, Lactic Acid Esters Of Mono - And Di-glycerides Of Fatty Acids; Palm Oil, Raising Agents: Sodium Carbonates, Calcium Phosphates, Diphosphates; Cocoa Powder*, Flavouring, Coconut Oil, Cocoa Mass*, Milk Powder, Lactose (Milk), Milk Protein, Salt, Gelling Agent: Pectin; Black Carrot Concentrate, Sequestrant: Polyphosphates; Colour: Carotenes. Allergy advica
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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No lower-concern alternatives are available for this product yet.
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