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2 Salt & Pepper Dusted Basa Fillets
Greenveil's read: acceptable.
- Moderate
- Basa52.5%—›
- Pangasius hypophthalmus52.5%—
- Wheat Flour23.8%—›
- Wheat Flour11.9%—›
- E170i5.9%—
- Iron3%—›
- E3751.5%—
- Thiamin1.5%—›
- Rapeseed Oil11.9%—›
- Corn flour5.9%—›
- Corn flour3%—›
- Potato Starch1.5%—›
- Salt0.5%—›
- Whey Powder0.5%—
- Yeast Extract0.2%—›
- Black Pepper0.1%—›
- Sugar<0.1%—›
- Extra Virgin Olive Oil<0.1%—
- Wheat Gluten<0.1%—›
- Yeast—›
- Cider Vinegar—›
- White Pepper—›
- Paprika—›
- Warning—
- Although every effort has been made to remove bones—
- Some small bones may remain—
- Basa farmed in Vietnam—
Show original label text
BASA (Pangasius hypophthalmus) (73%) (Fish), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Cornflour, Maize Flour, Potato Starch, Salt, Whey Powder (Milk), Yeast Extract, Black Pepper, Sugar, Extra Virgin Olive Oil, Wheat Gluten, Yeast, Cider Vinegar, White Pepper, Paprika. ALLERGY ADVICE: For allergens, see ingredients in bold. WARNING: Although every effort has been made to remove bones, some small bones may remain. Basa farmed in Vietnam.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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