Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 8 Apr 2025
Veggie bacon
Greenveil's read: consider avoiding. Food health high · 3 additives of concern.
- High
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 8 Apr 2025
Ingredients
- Vital wheat gluten23.8%No flag
- Natural flavouring2.5%No flag
- Contains torula1.3%No flag
- And minerals0.5%No flag
- E340ii0.5%No flag
- E343ii1%No flag
- E172ii1%No flag
- Caramel · E1500.2%No flag
- Beetroot powder0.1%No flag
- Colour0.1%No flag
- Carrageenan · E407<0.1%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Locust bean gum · E410<0.1%No flag
- Evaporated cane syrup<0.1%No flag
- Potassium phosphates (E340)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Magnesium phosphates (E343)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Water, vital wheat gluten, isolated soy protein*, natural flavors (contains torula & autolyzed yeast extract), salt, vitamins & minerals (dipotassium phosphate, dimagnesium phosphate, ferric orthophosphate, iron oxide, zinc oxide, calcium pantothenate, thiamin hydrochloride, cyanocobalamin), wheat starch, caramel and beet powder (for color), carrageenan, guar & locust bean gum, evaporated cane syrup
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Magnesium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- CI 77947Minor concern
12 of 13 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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