Declared allergens
This product declares Sulphites.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Outdoor Bred Caramelised Porkers
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sulphur dioxide).
- Critical
Allergens
- Sulphites
Declared on pack via Open Food Facts · updated 27 Mar 2026
Ingredients
- British Outdoor Bred50%No flag
- RSPCA Assured Pork50%No flag
- Red OnionNo flag
- Red OnionsNo flag
- Red Wine VinegarNo flag
- PreservativeNo flag
- BreadcrumbNo flag
- Vegetable fiberNo flag
- Caramelised Sugar SyrupNo flag
- Paprika Extract · E160cNo flag
- Muscovado SugarNo flag
- Demerara SugarNo flag
- EmulsifierNo flag
- Sodium Triphosphate · E451iNo flag
- Rubbed ParsleyNo flag
- PreservativeNo flag
- AntioxidantNo flag
- Ascorbic Acid · E300No flag
- Filled into Natural Pork casingsNo flag
- Sulphur dioxide (E220)Moderate
Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- Triphosphates (E451)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
British Outdoor Bred, RSPCA Assured Pork (74%), Caramelised Red Onion (15%), Red Onions, Sugar, Cider Vinegar, Balsamic Vinegar (Red Wine Vinegar, Grape Concentrate, Preservative: Sulphur Dioxide); Ground Cloves, Ground Cinnamon), Gluten Free Breadcrumb (Rice Flour, Water, Dextrose Monohydrate, Vegetable Fibre, Salt, Caramelised Sugar Syrup, Paprika Extract), Brown Sugar, Muscovado Sugar, Demerara Sugar, Sea Salt, Emulsifier; Sodium Triphosphate, Dextrose, Spices, Rubbed Parsley, Garlic Powder, Preservative; (Sulphur Dioxide), Antioxidant; (Ascorbic Acid), Filled into Natural Pork casings.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- CLOVEHigh concern
12 of 13 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
25 items
Your context
Recent scans
See allProducts you open appear here on this device.