Declared allergens
This product declares Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Greenveil's read: consider avoiding. Food health critical · 12 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 23 Apr 2020
12 additives on this label are on our additives-of-concern list.
Southampton Six colour; hyperactivity/attention concern in children.
Synthetic dye; allergic-type reactions reported in sensitive individuals.
Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Synthetic dye; allergic-type reactions reported in sensitive individuals.
Synthetic dye; allergic-type reactions reported in sensitive individuals.
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
Southampton Six colour; hyperactivity/attention concern in children.
Southampton Six colour; hyperactivity/attention concern in children.
Southampton Six colour; hyperactivity/attention concern in children.
Southampton Six colour; hyperactivity/attention concern in children.
Iodine-based red dye; thyroid effects in animal studies; restricted uses.
Synthetic dye; allergic-type reactions reported.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Cake - sugar, bleached enriched flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, soybean oil, eggs, egg whites, cocoa processed with alkali, modified corn starch contains 2% or less of nonfat milk, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), salt, xanthan gum, vital wheat gluten, emulsifiers (sorbitan monostearate, mono - and diglycerides, polysorbate 60, sodium stearoyl lactylate, soy lecithin), dextrose, natural and artificial flavors, red 40 lake, blue 1 lake, yellow 5 lake white icing - sugar, vegetable shortening (interesterified soybean oil, soybean oil, hydrogenated cottonseed oil, mono - and diglycerides, polysorbate 60), corn syrup, water contains 2% or less of salt, citric acid, corn starch, natural and artificial flavor, dextrose, titanium dioxide (for color), potassium sorbate (preservative) colored icing also contains - shortening [palm oil, canola and/or soybean oil, mono and diglycerides, polysorbate 60, tbhq (preservatives)] contains 2% or less of maltodextrin, high fructose corn syrup, glycerin, gum arabic, locust bean gum, carrageenan, guar gum, phosphoric acid, sodium benzoate (preservative), blue 1, blue 1 lake, yellow 5, yellow 5 lake, yellow 6, yellow 6 lake, red 40, red 40 lake, red 3, blue 2 lake.
Declared allergens
This product declares Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Food health
Per-ingredient concern · chemical identity, not food safety
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