Dark Rye Bread

enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, rye flour, dark rye flour, yeast, vital wheat gluten, caraway seeds, contains 2% or less of caramel color, salt, molasses, soybean oil, malted barley flour, dextrose, soy flour, sodium stearoyl lactylate, calcium propionate (preservative), fumaric acid, lactic acid, acetic acid, calcium sulfate, ammonium sulfate, ascorbic acid, enzymes, contains: wheat, soy,