Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 31 May 2025
Pizza crusts count
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 31 May 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Enriched wheat flour cts cis50%No flag
- Niacin · E3756.3%No flag
- Riboflavin · E1010.8%No flag
- Contains less than 2% of3.1%No flag
- Flour treatment agent0.2%No flag
- Fumaric acid · E297<0.1%No flag
- Calcium sulfate · E516<0.1%No flag
- Leavening 90<0.1%No flag
- Monocalcium phosphate · E341i<0.1%No flag
- Baking calcium propionate<0.1%No flag
Show original label text
enriched wheat flour cts cis (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), t(57g)| water, soybean oil, contains less than 2% of: yeast, salt, honey, sugar, dough conditioners (fumaric acid, calcium sulfate, enzymes), leavening 90 (monocalcium phosphate, baking calcium propionate (preservativ yvalue* 6% contains: wheat. 5%
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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