Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Cherry Red Velvet Cake
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Ingredients
- Niacin · E3756%No flag
- Riboflavin · E1010.7%No flag
- Whole eggs6%No flag
- Raising agent0.4%No flag
- E500ii0.2%No flag
- Sodium alminum phosphate0.2%No flag
- Cellulose · E4600.2%No flag
- Cocoa processed with alkali<0.1%No flag
- Distilled monoglycerides<0.1%No flag
- EmulsifiersNo flag
- Propylene glycol ester of fatty acidsNo flag
- MonodiglyceridesNo flag
- Sodium stearoyl lactylate · E481No flag
- Guar gum · E412No flag
- Natural and artificial flavouringNo flag
- Red 40 · E129High
Southampton Six colour; hyperactivity/attention concern in children.
- Caramel color · E150aNo flag
- PreservativeNo flag
- Sodium propionate · E281Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Potassium sorbate · E202No flag
- Citric acid · E330No flag
- Red 40 lake · E129High
Southampton Six colour; hyperactivity/attention concern in children.
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
Sugar, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, whole eggs, food starch - modified, corn syrup solids, whey (milk), leavening (sodium bicarbonate, sodium alminum phosphate), cellulose, cocoa processed with alkali, distilled monoglycerides, cherries, salt, emulsifiers (propylene glycol ester of fatty acids, mono - diglycerides, sodium stearoyl lactylate), guar gum, soy lecithin, natural and artificial flavor, red 40, caramel color, preservatives (sodium propionate, potassium sorbate, citric acid), red 40 lake.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 12 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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