Declared allergens
This product declares Dairy, Egg, Gluten, Soy, Sulphites.
Declared on pack via Open Food Facts · updated 19 Sep 2023
Jaffa Cake Gourmet Marshmallows
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Soy
- Sulphites
Declared on pack via Open Food Facts · updated 19 Sep 2023
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Cocoa Mas Sugar12.5%No flag
- Emulsifier11.6%No flag
- Natural Vanilla Flavouring10%No flag
- Jaffa Cakes5.1%No flag
- Glucose-Fructose Syrup1.2%No flag
- Cocoa paste0.3%No flag
- Whole Egg0.1%No flag
- Concentrated Orange Juice<0.1%No flag
- StabiliserNo flag
- Sorbitol · E420No flag
- Gelling AgentNo flag
- Pectins · E440aNo flag
- Citric Acid · E330No flag
- Raising AgentsNo flag
- Sodium Carbonates · E500No flag
- Diphosphates · E450Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Whey PowderNo flag
- EmulsifiersNo flag
- Mono- and DiGlycerides Of Fatty Acids · E471No flag
- Lecithins · E322No flag
- Natural Orange FlavouringNo flag
- FlavouringNo flag
- Glucose-Fructose SyrupNo flag
- Gelling AgentNo flag
- Pectin · E440aNo flag
- Citric Acid · E330No flag
- Concentrated Orange JuiceNo flag
- Acidity RegulatorNo flag
- E331iiiNo flag
- Natural coloursNo flag
- Vanilla Natural FlavouringNo flag
- Orange Natural FlavouringNo flag
Show original label text
Sugar, Glucose Syrup, Water, Cocoa Mas Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring, Jaffa Cakes (9.9%) (Sugar, Glucose-Fructose Syrup, Wheat Flour, Cocoa Mass, Pasteurised Whole Egg, Palm Oil, Concentrated Orange Juice, Cocoa Butter, Stabiliser (Sorbitol), Gelling Agent (Pectins), Acid (Citric Acid), Raising Agents (Sodium Carbonates, Diphosphates), Whey Powder (Milk), Emulsifiers (Mono - And Di-Glycerides Of Fatty Acids, Lecithins), Natural Orange Flavouring, Flavouring, Salt, Wheat Starch), Glucose-Fructose Syrup, Sugar, Oranges, Water, Gelling Agent (Pectin), Acid (Citric Acid), Concentrated Orange Juice, Acidity Regulator (Trisodium Citrate), Bovine Gelatine (Sulphites), Natural Colouring (Radish, Safflower), Salt, Vanilla Natural Flavouring, Orange Natural Flavouring
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
2 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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