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Plant Based Foods And Beverages · 0734791291056

The New York Water Bagel Plain

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Calcium propionate).

Food health
High
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 26 Feb 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Fortified wheat flour66.9%No flag
  • Wheat flour35.8%No flag›
  • Barley malt flour15.5%No flag›
  • Niacin · E3757.8%No flag
  • Ferrous sulfate3.9%No flag›
  • Thiamin mononitrate1.9%No flag›
  • Riboflavin · E1011%No flag
  • Folic acid1%No flag›
  • Water16.6%No flag›
  • Sugar1.8%No flag›
  • Malt syrup1.8%No flag›
  • Wheat gluten1.8%No flag›
  • Salt0.6%No flag›
  • Yeast0.6%No flag›
  • Calcium propionate · E2820.6%Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Cornmeal0.6%No flag
  • Dough improver9%No flag
  • Wheat flour0.6%No flag›
  • Datem · E472e0.3%No flag
  • Salt0.2%No flag›
  • Calcium sulfate · E5160.1%No flag
  • Soya oil0.1%No flag›
  • Contains 2% and less of<0.1%No flag
  • Ascorbic acid · E300<0.1%No flag
  • L-cysteine hydrochloride · E920<0.1%No flag
  • Enzyme<0.1%No flag›
  • Azodicarbonamide · E927a7.4%No flag
Show original label text

Enriched wheat flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, sugar, malt syrup, wheat gluten, salt, yeast, calcium propionate, corn meal, dough improver (wheat flour, datem, salt, calcium sulfate, soybean oil, contains 2% or less of: (ascorbic acid, l-cysteine hydrochloride, enzymes, azodicarbonamide)).

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 26 Feb 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 3 not assessed

3 of 6 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

10 items

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