The swiss colony pumpkin cake bites with cream cheese filling

Sugar, pumpkin, fully hydrogenated palm kernel oil, bleached wheat flour (malted barley flour), margarine (interesterified soybean oil, buttermilk, salt, mono and diglycerides, vitamin a palmitate, beta carotene [color]), eggs, non-hydrogenated soybean oil, cream cheese (pasteurized cultured milk, cream, salt, carob gum), butter, reduced mineral whey, milk, nonfat dry milk, non-hydrogenated palm oil, glycerine, cornstarch, spices, soy lecithin (an emulsifier), natural flavor, non-hydrogenated coconut oil, salt, water, sodium bicarbonate, potassium sorbate and sodium benzoate added as preservatives, non-hydrogenated canola oil, with modified cellulose, acacia and xanthan gums, artificial flavor, artificial color including yellow #5 lake, yellow #6 lake and blue #2 lake, sodium glycolate.