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Wie‘n Schnitzel
The Vegetarian ButcherPlant Based Foods And Beverages · 8718692788138

Wie‘n Schnitzel

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Processed eucheuma seaweed).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 25 Mar 2026

Ingredients

  • Soya48%No flag
  • Weizen-Basis26%No flag
  • Water14.9%No flag
  • Wheat protein5.5%No flag
  • Soy protein2.8%No flag
  • Wheat flour1.4%No flag
  • Wheat starch0.7%No flag
  • Soya flour0.7%No flag
  • Breadcrumbs23%No flag
  • Wheat flour14.4%No flag
  • Wheat bran4.3%No flag
  • Yeast2.2%No flag
  • Salt2.2%No flag
  • Water1.5%No flag
  • Sunflower oil0.8%No flag
  • Palm oil0.4%No flag
  • Powdered egg white0.2%No flag
  • Spirit vinegar<0.1%No flag
  • Natural flavouring<0.1%No flag
  • Thickener<0.1%No flag
  • Methylcellulose · E461<0.1%No flag
  • Verarbeitete Euchema-Algen · E407a<0.1%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Salt<0.1%No flag
  • Citrus fibreNo flag
  • Bamboo fibreNo flag
  • PepperNo flag
  • AcidNo flag
  • Milchsäure · E270No flag
  • Ferric diphosphateNo flag
  • Vitamin B12No flag
Show original label text

48% Soja-Weizen-Basis (Trinkwasser, _Weizeneiweiß_, _Sojaeiweiß_, _Weizenmehl_, _Weizenstärke_, _Sojamehl_), 23% Paniermehl (_Weizenmehl_, _Weizenkleie_, Hefe, Speisesalz), Trinkwasser, Sonnenblumenöl, Palmöl, _Eiklarpulver_, Branntweinessig, natürliche Aromen, Verdickungsmittel (Methylcellulose, verarbeitete Euchema-Algen), Speisesalz, Citrusfaser, Bambusfaser, Pfeffer, Säuerungsmittel (Milchsäure), Eisendiphosphat, Vitamin B12.

Alerts

Declared allergens

This product declares Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 25 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Processed eucheuma seaweedDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 9 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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