Declared allergens
This product declares Peanut.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Virginia Diners, Virginia Peanuts, Dill Pickle
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Peanut
Declared on pack via Open Food Facts · updated 22 Apr 2020
Ingredients
- Oil roasted peanuts83.4%No flag
- Dill pickle seasoning8.3%No flag
- White vinegar0.4%No flag
- E262ii0.8%No flag
- Nature flavors0.8%No flag
- And less than 2% silicon dioxide added to prevent caking0.8%No flag
Show original label text
Oil roasted peanuts, dill pickle seasoning (salt, vinegar powder (maltodextrin, white vinegar), dextrose, onion powder, sodium diacetate, garlic powder, sugar, nature flavors, spice, and less than 2% silicon dioxide added to prevent caking), and peanut oil.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
3 items
Your context
Recent scans
See allProducts you open appear here on this device.