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Schinkenzwiebelmettwurst
ThiersMeats And Their Products · 4025374821057

Schinkenzwiebelmettwurst

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Mustard

Declared on pack via Open Food Facts · updated 1 Aug 2023

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Cochineal / carmineModerate concernInsect-derived red colour; documented allergic and anaphylactic reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Insect-derived red colour; documented allergic and anaphylactic reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Pork meat92%No flag
  • Nitrite curing salt4.4%No flag
  • Salt4.4%No flag›
  • Konse vierungsstoff1.8%No flag
  • E2500.9%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Stabiliser0.9%No flag
  • E3250.9%No flag
  • Gewürzextrakte Laktose Gewürze0.5%No flag
  • Mustard0.2%No flag
  • Mustard0.1%No flag
  • Onion0.1%No flag›
  • Refe0.2%No flag
  • Dextrose0.1%No flag›
  • Thickener<0.1%No flag
  • E412<0.1%No flag
  • Flavour enhancer<0.1%No flag
  • E21 Würze<0.1%No flag
  • Antioxidant<0.1%No flag
  • E300<0.1%No flag
  • AcidNo flag›
  • E330 PfefferaromaNo flag
  • Lactic fermentsNo flag
  • ColourNo flag
  • E120Moderate

    Insect-derived red colour; documented allergic and anaphylactic reactions.

Show original label text

Schweinefleisch (92%), Nitritpökelsalz: (Speisesalz, Konse vierungsstoff: E250). Stabilisator: E325, Gewürzextrakte Laktose Gewürze(Senf/Senfmehl, Zwiebel) Refe, Dextrose, Verdickungsmittel: E412, Geschmacksverstärker: E21 Würze, Antioxidationsmittel: E300, Säuerungsmittel: E330 Pfefferaroma. Starterkulturen, Farbstoff: E120, Kunstdarm kann Spuren von Sellerie, Milch und Milcherzeugnissen enthalten

Alerts

Declared allergens

This product declares Mustard.

Declared on pack via Open Food Facts · updated 1 Aug 2023

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 1 not assessed

1 of 2 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

12 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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