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Meals · 0035826093813

Thin crust cheese pizza

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Calcium propionate).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Toppings67.5%No flag
  • Cheese39.6%No flag›
  • Low moisture mozzarella cheese14%No flag
  • Pasteurised milk14%No flag
  • Lactic ferments16.3%No flag
  • Salt0.5%No flag›
  • Enzyme0.5%No flag›
  • Provolone cheese0.5%No flag
  • Pasteurised milk0.3%No flag
  • Lactic ferments0.1%No flag
  • Salt<0.1%No flag›
  • Enzyme<0.1%No flag›
  • Sauce0.5%No flag
  • Water0.3%No flag›
  • Tomato concentrate0.1%No flag
  • Soya oil<0.1%No flag›
  • Modified food starch<0.1%No flag›
  • Salt<0.1%No flag›
  • SpiceNo flag›
  • CoatingNo flag›
  • SaltNo flag›
  • PaprikaNo flag›
  • SpiceNo flag›
  • OnionNo flag›
  • GarlicNo flag›
  • Parmigiano reggianoNo flag
  • Pasteurized cultured part-skim milkNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • GarlicNo flag›
  • Xanthan gum · E415No flag
  • Crust0.5%No flag
  • Malted wheat flour0.3%No flag
  • Wheat flour0.3%No flag›
  • Barley malt flour0.5%No flag›
  • Water0.5%No flag›
  • Contains 2% and less of0.5%No flag
  • Yeast0.5%No flag›
  • Sugar0.5%No flag›
  • Salt0.5%No flag›
  • Soya oil0.5%No flag›
  • L-cysteine · E9200.5%No flag
  • Calcium propionate · E2820.5%Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Preservative0.5%No flag
  • Soya lecithin9.3%No flag›
  • Processing aid9.3%No flag
Show original label text

Toppings: cheeses (low moisture mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], provolone cheese [pasteurized milk, cheese cultures, salt, enzymes]), sauce (water, tomato paste, soybean oil, modified food starch, salt, spices, seasoning [salt, paprika, spices, onion powder, garlic powder, parmesan cheese {pasteurized cultured part-skim milk, salt, enzymes}], garlic powder, xanthan gum). crust: malted wheat flour (wheat flour, malted barley flour), water, contains 2% or less of: yeast, sugar, salt, soybean oil, l-cysteine, calcium propionate (preservative), soy lecithin (processing aid).

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 4 not assessed

4 of 7 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

16 items

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