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Greenveil's read: consider avoiding.
Crust (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, yeast, corn oil, sugar, white corn meal, salt, deactivated yeast, extra virgin olive oil), low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), sauce (water, tomato paste, spice blend [granulated garlic, spices, onion], sugar, salt, dried basil), fully cooked pizza topping mix (sausage [pork, beef, water, spices, salt, sugar, garlic powder], water, textured vegetable protein [soy flour, salt, soy protein concentrate]), pepperoni (pork, beef, salt, spices, dextrose, lactic acid starter culture, paprika oleoresin, flavoring, sodium ascorbate, sodium nitrite, bha, bht, citric acid), green peppers, onions.
Food health
Per-ingredient concern · chemical identity, not food safety
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