Declared allergens
This product declares Dairy, Fish, Gluten.
Declared on pack via Open Food Facts · updated 19 Mar 2026
COLIN D'ALASKA, EPINARDS, SAUCE BEURRE BLANC ET FARFALLE
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Fish
- Gluten
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cooked pasta43.3%No flag
- Shallot0.2%No flag
- Red wine vinegar<0.1%No flag
- Espelette chili pepperNo flag
Show original label text
Pâtes cuites 43.3 % (eau, semoule de blé dur (gluten), huile de tournesol, sel), épinard 15,6%, colin d'alaska (poisson) 15,1%, crème (lait)7.4%, eau, vin blanc,carottes, beurre (lait)3.2%, échalote, farine de riz, sel , huile de tournesol, vinaigre de vin rouge , ail, poivre blanc, piment d'Espelette AOP* (*) AOP : Appellation d'Origine Protégée
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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