Declared allergens
This product declares Dairy, Egg, Fish, Gluten, Molluscs, Sesame, Shellfish, Soy, Tree nuts.
Declared on pack via Open Food Facts · updated 18 Mar 2026
Galettes bio semoule de couscous
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Egg
- Fish
- Gluten
- Molluscs
- Sesame
- Shellfish
- Soy
- Tree nuts
Declared on pack via Open Food Facts · updated 18 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- White quinoa9%No flag
- Rye flakes5%No flag
- Semoule de mais précuite3.5%No flag
- Extra virgin olive oil1.8%No flag
- CrustaceanNo flag
- MolluscNo flag
- SésameNo flag
- Fr- -01No flag
- Distribution certifiée par FR- -01No flag
Show original label text
eau, champignon de Paris* 27%, semoule de blé dur (gluten) 13%, quinoa blanc* 9%, oignon* 9%, flocon de seigle* (gluten) 5%, semoule de mais précuite* 3,5%, amidon*, huile d'olive vierge extra*, persil* 1 % , sel. *issus de l'agriculture biologique. Présence éventuelle de céleri, crustacés, oeufs, poissons, lait, mollusques, sésame, soja et fruits à coques. Certifié par FR-BIO-01. Distribution certifiée par FR-BIO-01
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
9 of 12 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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