Skip to content
Saving recent analysis
Glace nougat
ThirietDesserts · 3292590700157

Glace nougat

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sulphur dioxide).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Sulphites
  • Tree nuts

Declared on pack via Open Food Facts · updated 21 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sulphur dioxideModerate concernSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Mousse nougat50%No flag
  • Fresh cream50%No flag
  • Water25%No flag›
  • Dried fruits15%No flag
  • Apricot7.5%No flag›
  • Rice flour3.8%No flag›
  • Preservative3.8%No flag
  • Raisins secs3.8%No flag›
  • Pistachio nuts1.9%No flag
  • Roasted almonds1.9%No flag
  • Sugar5%No flag›
  • Egg yolk2.5%No flag›
  • Honey1.3%No flag›
  • Powdered egg white0.6%No flag
  • Pork gelatin0.3%No flag
  • Natural flavouring0.2%No flag
  • Emulsifier<0.1%No flag
  • Esters lactiques des mono- et diglycérides d'acides gras · E472b<0.1%No flag
  • Gelling agent<0.1%No flag
  • Alginate de sodium · E401<0.1%No flag
  • Coulis de framboise<0.1%No flag
  • Raspberry puree<0.1%No flag
  • WaterNo flag›
  • SugarNo flag›
  • Concentrated lemon juiceNo flag
  • ThickenerNo flag
  • Sulphur dioxide (E220)Moderate

    Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.

Show original label text

MOUSSE NOUGAT : crème fraîche 30%, eau, fruits secs 15% (cubes d'abricots (farine de riz, conservateur : anhydride sulfureux), raisins secs, morceaux de pistaches et d'amandes grillées), sucre, jaune d'œuf, miel, blanc d'œuf en poudre, gélâtine de porc, arôme naturel, émulsifiant : esters lactiques des mono - et diglycérides d'acides gras, gélifiant : alginate de sodium. COULIS DE FRAMBOISE : purée de framboise 54%, eau, sucre, jus concentré de citron, épaississants :

Alerts

Declared allergens

This product declares Dairy, Egg, Sulphites, Tree nuts.

Declared on pack via Open Food Facts · updated 21 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 2 not assessed

2 of 4 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

17 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.