Declared allergens
This product declares Dairy, Fish, Gluten, Molluscs, Mustard, Sesame, Shellfish, Soy, Tree nuts.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Mini Penne au saumon et épinards sauce citron basilic
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Fish
- Gluten
- Molluscs
- Mustard
- Sesame
- Shellfish
- Soy
- Tree nuts
Declared on pack via Open Food Facts · updated 26 Mar 2026
Ingredients
- Cooked pasta39.4%No flag
- Superior quality durum wheat semolina30.3%No flag
- Crème fraîche liquide3.8%No flag
- ShallotNo flag
- Skimmed milk powderNo flag
- CrustaceanNo flag
- CeufNo flag
- MolluscNo flag
- MustardNo flag
- SésameNo flag
Show original label text
Pâtes cuites 39,4% (semoule de blé dur de qualité supérieure (gluten (blé)), eau), eau, saumon Atlantique (poisson) (origine Norvège) 12%, crème fraîche liquide (lait) 11,6%, épinards 7,2%, échalote, jus de citron 2,2%, basilic 2,1%, lait écrémé en poudre (lait), amidon, sel, ail en poudre, curcuma, poivre blanc. Présence éventuelle de céleri, crustacés, ceuf, mollusques, moutarde, sésame, soja et fruits à coque.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- CI 75300Minor concern
16 of 17 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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