Declared allergens
This product declares Dairy, Egg, Fish, Gluten, Molluscs, Soy, Sulphites, Tree nuts.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Pizza'n cheese
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).
- Critical
Allergens
- Dairy
- Egg
- Fish
- Gluten
- Molluscs
- Soy
- Sulphites
- Tree nuts
Declared on pack via Open Food Facts · updated 17 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- GARNITURE 53% fromage fondu27%No flag
- Emulsifying salts0.8%No flag
- Orthophosphate de sodium · E3390.8%No flag
- Orthophosphate de calcium · E3410.4%No flag
- Polyphosphate de calcium · E5440.2%No flag
- Polyphosphate de sodium · E452i0.1%No flag
- Superior cooked ham24%No flag
- Ham12%No flag
- Flavouring1.5%No flag
- Antioxidant0.4%No flag
- Ascorbate de sodium · E3010.4%No flag
- Preservative0.4%No flag
- Nitrite de sodium · E2500.4%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Mozzarella24%No flag
- Tomato puree17%No flag
- Extra virgin olive oil0.7%No flag
- Sel marjolaine0.8%No flag
- Herbes de ProvenceNo flag
- MarjoramNo flag
- Dough<0.1%No flag
- Baker S yeastNo flag
- MolluscNo flag
- Polyphosphates (E452)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
GARNITURE 53% fromage fondu 27% (fromages, eau, protéines de lait, beurre, sels de fonte : orthophosphate de sodium - orthophosphate de calcium - polyphosphate de calcium - polyphosphate de sodium, sel), jambon cuit supérieur 24% (jambon de porc, eau, sel, arômes, dextrose, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium), mozzarella 24%, purée de tomates 17%, olives noires 3,6% (olives noires, sel), eau, huile d'olive vierge extra 0,7%, sel marjolaine, persil, basilic, herbes de Provence 0,002% (origan, romarin, marjolaine, thym et basilic), poivre. PÂTE 47% : farine de blé 63%, eau, huile de tournesol, sel, levure de boulangerie, Présence éventuelle de crustacé, oeuf, poisson, soja, fruits à coque, mollusque, sulfites.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
7 of 12 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
24 items
Your context
Recent scans
See allProducts you open appear here on this device.