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- Sugar46.8%—›
- Blanc d' œuf de poules élevées en plein air23.6%—
- Powdered almonds16.2%—
- Nut16.2%—›
- Almond16.2%—›
- Butterfat8.1%—›
- Flaked almonds4%—
- Nut4%—›
- Almond4%—›
- Walnut1.2%—›
- Nut1.2%—›
- Walnut1.2%—›
- Blanc d' œuf de poules élevées en plein air en poudre—
- Marsala wine—
- Starch—›
- Arôme naturel de Porto—
- Natural flavouring—
- Preservative—
- E220⚠ Moderate
- Natural nut flavouring—
- Raising agent—
- E336—
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Sucre, blanc d'_œuf_ de poules élevées en plein air (_œufs_)(origine France) 25,3%, _amande_ en poudre (_fruits à coque_ (_amandes_))(origine Californie) 16%, _beurre_ pâtissier (_lait_), _amande_ effilée (_fruits à coque_ (_amandes_))(origine Californie) 3,5%, purée de _noix_ (_fruits à coque_ (_noix_)) 2,8%, blanc d'_œuf_ de poules élevées en plein air en poudre (_œufs_)(origine France), Marsala, amidon, arôme naturel de Porto avec autres arômes naturels (conservateur : anhydride sulfureux (_sulfites_)), arôme naturel de noix, poudre à lever : tartrates de potassium
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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