Image cache
Greenveil proxy cache
Asset write on fetch
Velouté aux Cèpes et Foie Gras de Canard
Greenveil's read: acceptable.
- Moderate
- Cèpes28%—
- Morceaux et brisures28%—
- Water19.9%—›
- Semi skimmed milk17.7%—
- Cream16.2%—›
- Potato11.7%—›
- Duck foie gras5.5%—
- Duck foie gras3.4%—
- Pineau1%—
- Salt0.4%—›
- White pepper0.7%—›
- Shallot0.5%—
- Butter0.3%—›
- Salt0.1%—›
- Garlic<0.1%—›
- Cep<0.1%—
- Pepper extract<0.1%—
Show original label text
Cèpes 28 % (morceaux et brisures), eau, _lait_ demi-écrémé, crème, pommes de terre 11,7 %, foie gras de canard 5,5 % (foie gras de canard, pineau, sel, poivre blanc), échalote, _beurre_, sel, ail, cèpe en poudre, extrait de poivre.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Discover
Related products
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
12 items
Recent scans
See allProducts you open appear here on this device.