Declared allergens
This product declares Egg, Gluten.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Sauce Hollandaise laktosefrei
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Concentrated lemon juice0.9%No flag
- Iodised salt0.6%No flag
- Kaliumjodat · E9170.3%No flag
- Shallot0.6%No flag
- Flavouring0.6%No flag
- White wine extract0.6%No flag
- White wine vinegar0.6%No flag
- Thickener0.6%No flag
- Xanthan · E4150.6%No flag
Show original label text
Wasser, 7% Sonnenblumenöl, modifizierte Stärke, 3,4% EIGELB, Zucker, Zitronensaftkonzentrat, Jodsalz (Salz, Kaliumjodat), Schalotten, Aromen (mit WEIZEN), Weißweinextrakt, Weißweinessig, Verdickungsmittel Xanthan, Hefeextrakt. Kann SOJA, SELLERIE und SENF enthalten.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- Sunflower OilLow concern
- SugarLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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