Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 3 May 2025
Bacon Cheeseburger, Bacon
Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.
- Critical
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 3 May 2025
Why it's rated this way
4 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Ingredients51%No flag
- Beef Patty24.5%No flag
- Flavouring2.5%No flag
- Gum Arabic · E4141.3%No flag
- Grill Flavor0.6%No flag
- E341iii0.6%No flag
- Brioche Bun0.7%No flag
- Niacin · E3750.7%No flag
- Thamin Mononitrate0.7%No flag
- Riboflavin · E1010.7%No flag
- Folic Ado0.7%No flag
- Contains Less Than 2% Of Yeast0.7%No flag
- Mono- and Diglycerides · E4710.7%No flag
- Datem · E472e0.7%No flag
- Cellulose Gum · E4660.7%Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- E500ii0.7%No flag
- Colour0.7%No flag
- Annatto · E160b0.4%Low
Natural colour; occasional allergic/intolerance reactions.
- Turmeric Paprika0.4%No flag
- Yellow Corn Flour Natural Flavors0.7%No flag
- Artificial flavouring0.7%No flag
- Ascorbic Acid · E3000.7%No flag
- Wheat Gluten Bnzymes0.7%No flag
- Calcium Propionate · E2820.7%Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Preservative0.7%No flag
- Plant protein0.2%No flag
- Pasteurized Process American Cheese Cultured Milk<0.1%No flag
- Skimmed milk<0.1%No flag
- Cream Sodium Citrate Salt<0.1%No flag
- ColourNo flag
- Sodium Phosphate · E339No flag
- Sorbic Acid · E200No flag
- PreservativeNo flag
- Non-Sticking AgentNo flag
- BaconNo flag
- Smoke flavouringNo flag
- Sodium Phosphate Sodium ErythorbateNo flag
- FlavouringNo flag
- Sodium Nitrite · E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Show original label text
Ingredients. Beef Patty: Beef, Flavoring, Seasoning (Gum Arabic, Grill Flavor (From Sunflower Oil), Tricalcium Phosphate), Salt. Brioche Bun: Enriched Flour Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thamin Mononitrate, Riboflavin, Folic Ado, Water, Sugar, Soybean Oil, Contains Less Than 2% Of Yeast, Salt, Mono - And Diglycerides, Datem, Cellulose Gum, Baking Soda, Colors (Annatto, Turmeric Paprika), Yellow Corn Flour Natural Flavors, Artificial Flavor, Palm Oil, Vitamin A Palmitate, Ascorbic Acid, Wheat Gluten Bnzymes, Calcium Propionate (Preservative), Dextrose, Maltodextrin, Vegetable Protein (Pea). Soy Lecithin. Pasteurized Process American Cheese Cultured Milk And Skim Milk, Cream Sodium Citrate Salt, Color Added, Sodium Phosphate, Sorbic Acid (Preservative), Enzymes, Soy Lecithin (Non-Sticking Agent). Bacon: Pork, Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate Sodium Erythorbate, Flavoring, Sodium Nitrite
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Retinyl PalmitateHigh concern
- SaltLow concern
- Reduced IronLow concern
6 of 13 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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