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POTATO BAKES cheddar & chive
Greenveil's read: consider avoiding.
- Critical
- Potatoes53.1%—›
- Whole eggs23.4%—
- Cottage cheese11.7%—
- Pasteurized skimmed milk5.9%—
- Milk2.9%—›
- Cream1.5%—›
- Sea salt0.6%—›
- Stabiliser0.5%—
- Skimmed milk0.5%—
- E4100.2%—
- E4060.2%—
- Onion5.9%—›
- Cheddar cheese2.9%—
- Milk1.5%—›
- Lactic ferments0.7%—
- Salt0.4%—›
- Enzyme0.4%—›
- Extra sharp cheddar cheese1.5%—
- Milk0.7%—›
- Lactic ferments0.4%—
- Salt0.2%—›
- Enzyme<0.1%—›
- E160b<0.1%⚠ Low
- Colour<0.1%—
- Monterey Jack cheese0.7%—
- Milk0.4%—›
- Lactic ferments0.2%—
- Salt<0.1%—›
- Enzyme<0.1%—›
- Spring onion0.4%—
- Spinach0.2%—›
- Potato starch<0.1%—›
- Unsalted butter<0.1%—
- Sea salt<0.1%—›
- Chives<0.1%—
- Garlic—›
- White pepper—›
- Cayenne chili—
Show original label text
Potatoes, whole eggs, cottage cheese (cultured pasteurized nonfat milk, pasteurized milk, pasteurized cream, sea salt, stabilizer [nonfat milk, locust bean gum, agar]), onion, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), extra sharp cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [color]), Monterey Jack cheese (pasteurized milk, cheese culture, salt, enzymes), green onions, spinach, potato starch, unsalted butter, sea salt, chive, granulated garlic, white pepper, cayenne chili.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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