Declared allergens
This product declares Tree nuts.
Declared on pack via Open Food Facts · updated 18 Mar 2026
Pâte à tartiner amande-cacao écorces d'orange
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Tree nuts
Declared on pack via Open Food Facts · updated 18 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Whole almonds33%No flag
- Cacao non dégraissé7%No flag
- Orange zest10%No flag
- Blanches almondsNo flag
- Unrefined sea saltNo flag
Show original label text
Sirop d'agave, Amandes complètes 33%, cacao non dégraissé 7%, Écorces d'orange 11%, Amande blanche 11%, Huile de tournesol, Beurre de cacao, Sel de mer non raffiné.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Sunflower OilLow concern
- Cocoa ButterLow concern
1 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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