Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Gateau breton fourrage framboise
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Calcium phosphates).
- Critical
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Farine tradition T6550%No flag
- Beurre de baratte demi-sel 80% MG25%No flag
- Fourrage framboise6.3%No flag
- Fruits1.6%No flag
- Raspberry puree1.6%No flag
- Gelling agent0.4%No flag
- Pectines e4400.4%No flag
- Alginate de sodium e4010.2%No flag
- Acide citrique e330<0.1%No flag
- Acidity regulator<0.1%No flag
- Citrate de sodium e331<0.1%No flag
- Phosphate de calcium e341<0.1%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Flavouring<0.1%No flag
- ColourNo flag
- E163No flag
- PreservativeNo flag
- Sorbate de potassium e202No flag
- Liquid whole eggNo flag
- Baking powderNo flag
Show original label text
Farine tradition T65 (Gluten), Beurre de baratte demi-sel 80% MG (Lait), Sucre, Fourrage framboise (Sucre, Fruits (Purées de framboise (2,2%) et de pomme (11%), Concentré de framboise (2,2%)), Sirop de glucose, Gélifiants: Pectines E440, Alginate de sodium E401, Acidifiant: Acide citrique E330, Correcteurs d'acidité: Citrate de sodium E331, Phosphate de calcium E341, Arôme, Colorant: E163, Conservateur: Sorbate de potassium E202), Jaune d'œufs, oeufs entiers liquides, Sucre inverti, Levure chimique.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- Glucose SyrupLow concern
- Invert SugarLow concern
2 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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