Declared allergens
This product declares Gluten, Soy, Sulphites.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Vietnam Pho Boeuf
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Gluten
- Soy
- Sulphites
Declared on pack via Open Food Facts · updated 19 Mar 2026
Ingredients
- Noodle88%No flag
- Assaisonnement saveur boeuf3%No flag
- Hydrolysed vegetable protein1.2%No flag
- Protéines de maïs0.1%No flag
- Thickener<0.1%No flag
- Amidon hydroxypropylé · E1440<0.1%No flag
- Cinnamon powderNo flag
- FlavouringNo flag
- ColourNo flag
- Caramel · E150No flag
Show original label text
Nouilles (40g): farine de riz 88%, eau, Assaisonnement saveur boeuf (14g): maltodextrine, sel, sucre, protéines végétales hydrolysées [sauce soja (fèves de soja, protéines de maïs, blé, eau, sel, épaississant : amidon hydroxypropylé, sel], ail 1,5%, huile de palme, huile de coco, poivre, extrait de levure, oignons, anis étoilé, coriandre, persil, cannelle en poudre, clou de girofle, gingembre en poudre, arômes, colorant : caramel, Contient des sulfites,
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- CLOVEHigh concern
13 of 14 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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