Declared allergens
This product declares Egg, Fish, Gluten, Mustard, Shellfish, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Tiger roll
Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.
- Critical
Allergens
- Egg
- Fish
- Gluten
- Mustard
- Shellfish
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
4 additives on this label are on our additives-of-concern list.
Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium hydrogen sulphiteModerate concernSulphite; asthma/allergic-type reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite; asthma/allergic-type reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Imitation crab53.3%No flag
- Contains 2% and less of0.8%No flag
- Sake0.4%No flag
- Natural crab flavorNo flag
- Crab flavourNo flag
- Potassium chloride · E508No flag
- Citric acid · E330No flag
- Paprika oleoresin · E160cNo flag
- Lycopene · E160dNo flag
- ColourNo flag
- Sushi rice11.7%No flag
- Sushi ebi5.8%No flag
- Sweet chili sauce2.9%No flag
- Salted chilis<0.1%No flag
- Rice vinegar<0.1%No flag
- Concentrated pineapple juiceNo flag
- ShallotsNo flag
- Acetic acid · E260No flag
- Citric acid · E330No flag
- Xanthan gum · E415No flag
- Paprika oleoresin · E160cNo flag
- Seasoned vinegar1.5%No flag
- Rice vinegar0.4%No flag
- French fried onions0.7%No flag
- Teriyaki sauce0.4%No flag
- Natural flavouringNo flag
- Malic acid · E296No flag
- Disodium inosinate · E631Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium guanylate · E627Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Sodium benzoate · E211Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Mayonnaise0.2%No flag
- Whole eggs<0.1%No flag
- Calcium disodiumNo flag
- Used to protect qualityNo flag
- Natural flavouringNo flag
- Mayonnaise<0.1%No flag
- MustardNo flag
- Calcium disodium edta · E385No flag
- PreservativeNo flag
- Cajun spice blend<0.1%No flag
- W salt<0.1%No flag
- Oleorsein paprikaNo flag
- Dried hoshi nori<0.1%No flag
- Potassium sorbate · E202No flag
- Xanthan gum · E415No flag
- Concentrated lemon juiceNo flag
- Sodium benzoate · E211Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Sodium bisulfite · E222Moderate
Sulphite; asthma/allergic-type reactions.
- PreservativeNo flag
Show original label text
Imitation crab (alaska pollock, water, wheat starch, sugar, potato starch, contains 2% or less of: mirin wine (sake, sugar, salt, water, yeast extract), soybean oil, salt, natural crab flavor (crab flavor, maltodextrin), modified food starch, potassium chloride, egg whites, citric acid, paprika oleoresin, lycopene, soy lecithin, color added.), water, sushi rice, sushi ebi 3l (shrimp, salt), sweet chili sauce (sugar, water, corn syrup powder, garlic, salted chilis {salt, chili peppers}, rice vinegar, salt, modified corn starch, concentrated pineapple juice, shallots, garlic powder, acetic acid, citric acid, xanthan gum, paprika oleoresin), seasoned vinegar (sugar, rice vinegar, salt, brown sugar), french fried onions, teriyaki sauce (soy sauce {water, wheat, soybeans, salt}, sugar, water, modified food starch, onion juice, vinegar, natural flavor, garlic powder, malic acid, spice, disodium inosinate, disodium guanylate, sodium benzoate), mayonnaise (soybean oil, water, whole eggs and egg yolks, vinegar, salt, sugar, lemon juice, calcium disodium, edta {used to protect quality}, natural flavors), mayonnaise (soybean oil, egg yolks, water, distilled vinegar, sugar, salt, mustard, spices, calcium disodium edta [to protect flavor]), cajun spice blend - w salt (spices {including chili peppers}, salt, paprika, canola oil, oleorsein paprika), dried hoshi nori, chili sauce (chili, sugar, salt, garlic, distilled vinegar, potassium sorbate, xanthan gum), lemon juice (water, lemon juice concentrate, sodium benzoate, sodium bisulfite [preservative]).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Sodium hydrogen sulphiteSulphite; asthma/allergic-type reactions.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
2 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Pending enrichment
Ingredient content
Normalized label parsed
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