Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 15 Mar 2026
Butternut Squash Soup
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 15 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Ascorbic acid · E3000.4%No flag
- Citric acid · E3300.2%No flag
- Fortified wheat flour0.4%No flag
- Evaporated cane sugar<0.1%No flag
Show original label text
Water, Butternut squash, Carrots, Potatoes, Onions, Cream (milk, cream), Apples (ascorbic acid, salt, citric acid), Enriched wheat flour, Modified corn starch, Butter, Salt, Evaporated cane sugar, Yeast extract, Onion powder, Garlic powder, Spices.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
9 of 13 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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