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Schinken&Käse Sandwich
time to taste·20151867

Schinken&Käse Sandwich

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Weizenbrot41%—
  • Wheat flour20.5%—›
  • Water10.3%—›
  • Natural sourdough5.1%—
  • Water2.6%—›
  • Wheat flour2.6%—›
  • Yeast2.6%—›
  • Rapeseed oil1.3%—›
  • Invert sugar syrup0.6%—›
  • Salt0.3%—›
  • Acidity regulator0.2%—
  • E2620.2%—
  • Malted wheat flour0.2%—
  • Hinterkochschinken23%—
  • Pork meat11.5%—
  • Nitrite curing salt5.8%—
  • Salt2.9%—›
  • Preservative2.9%—
  • E2502.9%⚠ High
  • Dextrose2.9%—›
  • Antioxidant1.4%—
  • E3011.4%—
  • Gewürzextrate0.7%—
  • Stabiliser0.7%—
  • E4500.7%⚠ Low
  • Remouladen21%—
  • Quark7.5%—
  • Aufstrich3.8%—
  • Rapeseed oil1.9%—›
  • Quark0.9%—
  • Lean stern0.9%—
  • Egg yolk0.5%—›
  • Water0.2%—›
  • Mustard0.1%—
  • Water<0.1%—›
  • Mustard seed<0.1%—›
  • Spirit vinegar<0.1%—
  • Salt—›
  • Sugar—›
  • Spice—›
  • Sugar<0.1%—›
  • Spirit vinegar<0.1%—
  • Salt<0.1%—›
  • Herb—
  • Parsley—›
  • White pepper—›
  • Thickener—
  • E412—
  • Spice—›
  • Gouda3.8%—
Show original label text

41% Weizenbrot (Weizenmehl, Wasser, Natursauerteig [Wasser, Weizenmehl], Hefe, Rapsöl, Invertzuckersirup, Speisesalz, Säureregulator: Natriumacetate, Weizenmalzmehl), 23% Hinterkochschinken (Schweinefleisch, Nitritpökelsalz [Speisesalz, Konservierungsstoff: Natriumnitrit], Dextrose, Antioxidationsmittel: Natriumascorbat, Gewürzextrate, Stabilisator: Diphosphate), 21% Remouladen - Speisequark - Aufstrich (Rapsöl, Speisequark (Magerstufe), Eigelb, Wasser, Senf, (Wasser, Senfsaaten, Branntweinessig, Speisesalz, Zucker, Gewürze), Zucker, Branntweinessig, Speisesalz, Kräuter, Petersilie, weißer Pfeffer, Verdickungsmittel: Guarkernmehl, Gewürze), 15% Gouda.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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