Declared allergens
This product declares Dairy, Molluscs, Sulphites.
Declared on pack via Open Food Facts · updated 25 Mar 2026
108G Coquille St Jacques a La Normande Tipiak
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Molluscs
- Sulphites
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Haut noix de Saint-Jc41.5%No flag
- Les20%No flag
- Crème HUIde18.5%No flag
- Laifcflarnpignons17%No flag
- ?n blanc0.8%No flag
- Amidownsforme de maïs diapelure I P v n0.8%No flag
- Eau 59110%No flag
- Levure25%No flag
- Beurre flaAGhuile déshydratées d sel2.5%No flag
- Lait entier en poudre ante fumet de poisson1.3%No flag
- Cabillaud préparatior eau0.6%No flag
- Fiber0.3%No flag
- No}dret cmidon de maïs<0.1%No flag
- Proteines Eh etorigines des noix0.6%No flag
- Yoiren ce ayant0.6%No flag
Show original label text
haut noix de Saint-Jc; (les* 20% (mollusques), crème HUIde (laifcflarnpignons 17%, ?n blanc (sulfites) amidownsforme de maïs diapelure I P v n)' eau 591, levure2, beurre flaAGhuile déshydratées d sel, lait entier en poudre ante fumet de poisson (cabillaud préparatior eau, fibre de, sel, huile de tournesol, oignon et no}dret cmidon de maïs), lactose, proteines Eh etorigines des noix:yoiren ce ayant.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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