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1KG Cereales Mediterraneenes Tipiak
Greenveil's read: looks good.
- Minor
- Semoule de blé dur précuite53.1%—
- Semoule de maïs précuite23.4%—
- 9‚77023.4%—
- Malted rye flakes11.7%—
- Barley flakes5.9%—
- Persillade 2‚7702.9%—
- Ail 1‚8701.5%—
- Persil farine de blé0.7%—
- Flavouring0.4%—
- Celery flavouring0.4%—
- Salt0.2%—›
- Flocons d'épeautre<0.1%—
- 170<0.1%—
- Tomato<0.1%—›
- 170<0.1%—
- Red bell pepper<0.1%—›
- 170<0.1%—
- Extra virgin olive oil<0.1%—
- 170<0.1%—
- Sunflower oil—›
- Cinnamon—›
- 0‚270—
- Herbes de Provence—
Show original label text
Semoule de blé dur précuite (gluten) (66%), Semoule de maïs précuite (9,770), flocons de seigle malté (gluten) (6,3%), flocons d'orge (gluten) (3%), persillade 2,770 (ail 1,870, persil farine de blé (gluten), arômes (céleri), sel, flocons d'épeautre (gluten) (170), tomates déshydratées (170), poivrons rouges déshydratés (170), huile d'olive vierge extra (170), huile de tournesol, cannelle (0,270), herbes de Provence. Traces possibles de : lait, œuf, soja, poissons, crustacés, mollusques, fruits à coque, moutarde, lupin, sésame. Fabriqué en France.
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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