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Snacks · 0681131173704

Toffee crunch blondie

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy
  • Tree nuts

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Titanium dioxideHigh concernPossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Fortified wheat flour53.8%No flag
  • Wheat flour27.5%No flag›
  • Barley malt flour13.2%No flag›
  • Niacin · E3756.6%No flag
  • Reduced iron3.3%No flag›
  • Thiamin mononitrate1.6%No flag›
  • Riboflavin · E1010.8%No flag
  • Folic acid0.8%No flag›
  • Brown sugar19.2%No flag›
  • Toffee candy13.5%No flag
  • Sugar6.7%No flag›
  • Vegetable oil3.4%No flag›
  • Palm oil1.7%No flag›
  • Sunflower oil1.7%No flag›
  • Butter1.7%No flag›
  • Almonds0.8%No flag›
  • Salt0.4%No flag›
  • Soya lecithin0.4%No flag›
  • Margarine6.7%No flag›
  • Soya oil3.4%No flag›
  • Palm oil1.7%No flag›
  • Water0.8%No flag›
  • Salt0.4%No flag›
  • Mono- and diglycerides · E4710.2%No flag
  • Skimmed milk powder0.1%No flag
  • Soya lecithin<0.1%No flag›
  • Natural flavouring<0.1%No flag
  • Retinyl palmitate<0.1%No flag›
  • E160ai<0.1%No flag
  • Colour<0.1%No flag
  • Eggs3.4%No flag›
  • Semi sweet chocolate1.7%No flag
  • Sugar0.8%No flag›
  • Chocolate0.4%No flag›
  • Cocoa butter0.2%No flag›
  • Milkfat0.1%No flag›
  • Soya lecithin<0.1%No flag›
  • Salt<0.1%No flag›
  • Vanilla<0.1%No flag›
  • Vanilla extract<0.1%No flag›
  • White confection0.8%No flag
  • Sugar0.4%No flag›
  • Palm kernel oil0.2%No flag›
  • Palm oils0.1%No flag›
  • Whey<0.1%No flag›
  • Skimmed milk<0.1%No flag
  • Soya lecithin<0.1%No flag›
  • Titanium dioxide · E171High

    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

  • ColourNo flag
  • Natural flavouringNo flag
  • Pure vanillaNo flag
  • Water0.4%No flag›
  • Salt0.2%No flag›
  • Natural vanilla flavouring0.1%No flag
  • Baking powder<0.1%No flag
  • Sodium acid pyrophosphate · E450i<0.1%No flag
  • E500ii<0.1%No flag
  • Corn starchNo flag›
  • Monocalcium phosphate · E341iNo flag
  • E500ii<0.1%No flag
  • Natural gum stabilizer<0.1%No flag
  • Xanthan gum · E415<0.1%No flag
  • Sodium alginate · E401No flag
  • Guar gum · E412No flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), brown sugar, toffee candy (sugar, vegetable oil [palm oil, sunflower oil], butter [milk], almonds, salt, soy lecithin), margarine (soybean oil, palm oil, water, salt, mono - & diglycerides, nonfat dry milk, soy lecithin, natural flavor, vitamin a palmitate, beta-carotene [color]), eggs, semisweet chocolate (sugar, unsweetened chocolate, cocoa butter, milkfat, soy lecithin, salt, vanilla, vanilla extract), white confection (sugar, palm kernel and palm oils, whey, nonfat milk, soya lecithin, titanium dioxide [color], natural flavor, pure vanilla), water, salt, natural vanilla flavor, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), baking soda, natural gum stabilizer (xanthan gum, sodium alginate, guar gum).

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy, Tree nuts.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 3 not assessed

3 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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