Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Tomato basil mozzarella ravioli
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Durum wheat flour54.2%No flag
- Ricotta cheese22.9%No flag
- Pasteurised whole milk11.5%No flag
- Mozzarella cheese5.7%No flag
- Pasteurised milk2.9%No flag
- Cheese cultures salt1.4%No flag
- E460ii0.7%No flag
- Breadcrumbs1.4%No flag
- Calcium chloride · E509<0.1%No flag
- Citric acid · E330<0.1%No flag
- Parmigiano reggiano0.4%No flag
- Pasteurised milk0.2%No flag
- Lactic ferments<0.1%No flag
- E460ii<0.1%No flag
Show original label text
Durum wheat flour, ricotta cheese (pasteurized whole milk, vinegar, salt) water, mozzarella cheese (pasteurized milk, cheese cultures salt, enzymes, powdered cellulose) eggs, bread crumbs (wheat flour, sugar, yeast, salt, expeller pressed canola oil), tomatoes (tomatoes, basil, salt, calcium chloride, citric acid), parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose), basil, sea salt, garlic powder, black pepper.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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