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- Pasteurised goat milk58.3%—
- Sel-fer20.8%—
- Ments lactiques10.4%—
- Coagulant microbien-conservateurs5.2%—
- Crust2.6%—
- E2022.6%—
- E235-colorant2.6%—
- Crust1.3%—
- E160b1.3%⚠ Low
- Extrait de betterave à propriété colorante2.6%—
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LAIT pasteurisé de chèvre (origine: Espagne)-sel-fer - ments lactiques (dont LAIT)-coagulant microbien-conservateurs (croute): E202, E235-colorant (croûte): E160bii, extrait de betterave à propriété colorante. Traces d'OEUF.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
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