Declared allergens
This product declares Dairy, Egg, Soy.
Declared on pack via Open Food Facts · updated 27 May 2026
Tooka Caramel Sponge Cake
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Soy
Declared on pack via Open Food Facts · updated 27 May 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Sorbitol · E4201.5%No flag
- Skimmed Milk Powder0.2%No flag
- Emulsifier<0.1%No flag
- Mono- and Di Glycerides<0.1%No flag
- Sodium Pyrophosphate Acid<0.1%No flag
- Citric Acid · E330No flag
- Sodium Bicarbonate Vanilla PowderNo flag
- E322No flag
- Caramel flavouringNo flag
- Potassium Sorbate · E202No flag
Show original label text
Flour, Sugar, Pasteurized Eggs, Invert Syrup, Hydrogenated Sunflower Oil, Sorbitol, Liquid Sunflower Oil, Glucose. Skimmed Milk Powder, Starch, Salt, Emulsifier (Mono & Di Glycerides), Sodium Pyrophosphate Acid, Citric Acid, Sodium Bicarbonate Vanilla Powder, Soya Lecithin (E322), Cocoa Powder, Caramel Flavour, Potassium Sorbate.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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