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- Gaufre de Liège36.5%—
- A" sucre peflè Ingrédients î fâflne de froment31.8%—
- Sucœ27%—
- Margarine2.4%—›
- Vegetable fat1.2%—
- Palm and rapeseed0.6%—
- Pmpomons variables0.6%—
- Water0.6%—›
- Salt0.3%—›
- Emulsifier0.1%—
- E3220.1%—
- E471<0.1%—
- Acid<0.1%—›
- E330<0.1%—
- Flavouring<0.1%—
- Ooiorant<0.1%—
- E160a 00<0.1%—
- Egg1.2%—›
- Yeast0.6%—›
- Invert sugar syrup0.3%—›
- Soya flour0.1%—›
- Glucose syrup<0.1%—›
- Stabiliser<0.1%—
- E420<0.1%—
- Salt<0.1%—›
- Vanilla flavouring—
- V—
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Gaufre de Liège, a" sucre peflè Ingrédients î fâflne de froment, sucœ 27%, margarine (huiles et graisses végétales (palme et colza; pmpomons variables), eau, sel, émulsifiants: lécithines-E471 , acidifiant : acide citrique, arômes, ooiorant : E160 a 00), oeufs, levure, sirop de sucre inverti, farine de soja, Sirop de glucose, stabilisant: sorbitol, sel, arôme vanille. Peut contenir des traces de lait. v.
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