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- Corn syrup54.2%—›
- High fructose corn syrup22.9%—›
- Water11.5%—›
- Artificial5.7%—
- Natural flavouring2.5%—
- Salt1.6%—›
- E4660.8%⚠ Low
- E150a0.4%—
- E452i0.2%—
- E2110.1%⚠ Moderate
- E200<0.1%—
- Preservative<0.1%—
- Ammonia caramel (E150C)⚠ Moderate
- Polyphosphates (E452)⚠ Low
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CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, ARTIFICIAL AND NATURAL FLAVORS, SALT, CELLULOSE GUM, CARAMEL COLOR, SODIUM HEXAMETAPHOSPHATE, SODIUM BENZOATE AND SORBIC ACID (PRESERVATIVES
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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