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TopsSnacks · 0070784003726

Fudge Brownies

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Flour51.4%No flag›
  • Wheat flour26%No flag›
  • Niacin · E37512.7%No flag
  • Reduced iron6.4%No flag›
  • Thiamin mononitrate3.2%No flag›
  • Riboflavin · E1011.6%No flag
  • Folic acid1.6%No flag›
  • Corn syrup24.3%No flag›
  • Sugar12.1%No flag›
  • Palm oil with mono- and diglycerides6.1%No flag
  • Water3%No flag›
  • Cocoa1.5%No flag›
  • Natural and processed with alkali1.5%No flag
  • High fructose corn syrup0.8%No flag›
  • Semi-sweet chocolate drops0.4%No flag
  • Sugar0.2%No flag›
  • Cocoa paste<0.1%No flag
  • Cocoa butter<0.1%No flag›
  • Dextrose<0.1%No flag›
  • Soya lecithin<0.1%No flag›
  • Vanillin<0.1%No flag›
  • Artificial flavouring<0.1%No flag
  • Wheat flour0.2%No flag›
  • Contains 2% and less of each of the following<0.1%No flag
  • Corn syrup solids<0.1%No flag›
  • Sorbitol · E420<0.1%No flag
  • Soya lecithin<0.1%No flag›
  • Salt<0.1%No flag›
  • Egg whiteNo flag›
  • EggsNo flag›
  • Modified corn starchNo flag›
  • Artificial flavouringNo flag
  • Partially hydrogenated vegetable fatNo flag
  • Soya beanNo flag›
  • Cottonseed oilNo flag›
  • Raising agentNo flag
  • E500iiNo flag
  • Sodium aluminum sulfate · E521No flag
  • Corn starchNo flag›
  • Calcium sulfate · E516No flag
  • Monocalcium phosphate · E341iNo flag
  • Soya oilNo flag›
  • Polysorbate 60 · E435No flag
  • Cocoa pasteNo flag
  • Calcium phosphate · E341Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • E500iiNo flag
  • Calcium carbonate · E170iNo flag
  • Calcium sulfate · E516No flag
  • Caramel color · E150aNo flag
  • Agar · E406No flag
  • DextroseNo flag›
  • Locust bean gum · E410No flag
  • Sodium hexametaphosphate · E452iNo flag
  • Corn starchNo flag›
  • WheyNo flag›
  • Sorbic acid · E200No flag
  • To retard spoilageNo flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • Polyphosphates (E452)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), corn syrup, sugar, palm oil with mono and diglycerides, water, cocoa (natural and processed with alkali), high fructose corn syrup, semi-sweet chocolate drops (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin, vanillin [artificial flavor]), wheat flour, contains 2% or less of each of the following: corn syrup solids, sorbitol, soy lecithin, salt, egg whites, eggs, modified cornstarch, artificial flavor, partially hydrogenated vegetable shortening (soybean and/or cottonseed oil), leavening (baking soda, sodium aluminum sulfate, cornstarch, calcium sulfate, monocalcium phosphate), soybean oil, polysorbate 60, chocolate liquor, calcium phosphate, cellulose gum, sodium bicarbonate, calcium carbonate, calcium sulfate, caramel color, agar, dextrose, locust bean gum, sodium hexametaphosphate, cornstarch, whey (milk), sorbic acid (to retard spoilage).

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

7 low · 9 not assessed

9 of 16 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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