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Tops Gold Mango Pickle
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium benzoate).
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 28 May 2024
Ingredients
- Lodised Salt20%No flag
- Acidity Regulators2.1%No flag
- 3301.1%No flag
- 2601.1%No flag
- Red chili pepper0.5%No flag
- Preservative<0.1%No flag
- 211<0.1%No flag
- Condiments<0.1%No flag
- Turmeric Powder<0.1%No flag
- Numbers in brackets as per international numbering system<0.1%No flag
- Sodium benzoate (E211)Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Show original label text
Mango Pieces - 63%, lodised Salt, Mustard Oil, Fenugreek, Acidity Regulators (330, 260), Aniseed, Red Chilli Powder-1.77%, Coriander, Lime Juice, Preservative (211), Spices & Condiments, Turmeric Powder. (Numbers in brackets as per international numbering system)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
What drives this
- ALLYL ISOTHIOCYANATECritical concern
8 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
14 items
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