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TopsCondiments · 0070784260129

Italian vinaigrette with parmesan dressing

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Soy

Declared on pack via Open Food Facts · updated 31 Jan 2023

Ingredients

  • Water52.4%No flag
  • Soya bean23.8%No flag
  • Canola oils11.9%No flag
  • Distilled vinegar6%No flag
  • Sugar3%No flag
  • Garlic1.5%No flag
  • Contains less than 2% salt0.7%No flag
  • Egg yolk0.4%No flag
  • Parmigiano reggiano0.2%No flag
  • Cultured pasteurized part skim milk<0.1%No flag
  • Salt<0.1%No flag
  • Enzyme<0.1%No flag
  • Spice<0.1%No flag
  • Natural flavouring<0.1%No flag
  • Red bell pepper<0.1%No flag
  • Xanthan gum · E415<0.1%No flag
  • OnionNo flag
  • GarlicNo flag
  • Potassium sorbate · E202No flag
  • Sodium benzoate · E211Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • PreservativeNo flag
  • Calcium disodium edta · E385No flag
  • To protect qualityNo flag
  • Caramel color · E150aNo flag
  • Annatto · E160bLow

    Natural colour; occasional allergic/intolerance reactions.

  • Paprika extracts · E160cNo flag
  • ColourNo flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Water, soybean and canola oils, distilled vinegar, sugar, garlic, contains less than 2% salt, egg yolk, parmesan cheese (cultured pasteurized part skim milk, salt, enzymes), spices, natural flavor, red bell pepper*, xanthan gum, onion*, garlic powder, potassium sorbate and sodium benzoate (as preservatives), calcium disodium edta (to protect quality), caramel color, annatto and paprika extracts (for color).

Alerts

Declared allergens

This product declares Dairy, Egg, Soy.

Declared on pack via Open Food Facts · updated 31 Jan 2023

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 11 ingredients yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

22 items

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